From 274.50 USD *See availability
Restaurants | Number of restaurants: 1
The opulence of the golds, patinas and vast array of colors emphasize the architectural and patrimonial value of this restaurant dating from 1921. Hard-wearing pure leather furniture is interwoven with striking metal that enhances the beauty of the walls.
Mr William PORTE, Head Chef
- French cuisine served in a sophisticated atmosphere featuring modern decor and an exclusive wine cellar. Chef William Porte creates refined menus with dishes incorporating local ingredients into traditional French recipes.
- Air conditioning
- Non smoking area
- Opening hours : 19:30-23:45
- Opening days
Mon Tue Wed Thu Fri Sat Sun Lunch Dinner
- Hot dishes
- Cold snacks
- Weekday hours : 00:00-24:00
- Weekend hours : 00:00-24:00
(*) The lowest price observed for the next 7 days
(1) Paying services