At Sofitel, we have transformed conviviality and comfort into an art form. Our restaurants and bars provide the perfect setting for relaxing and socializing and offer refined French cuisine with the latest in fusion dishes from around the world.
Cyril Cheminot, Head Chef, welcomes you
formerly the Clarisas nuns dining room, it is today the most tasteful restaurant offering contemporary food at dinner time. It is fully decorated and set with colonial-style furniture, and plays soft background music.
Type of cuisine : French
Opening hours : 19:00-23:00
Air conditioning
Non smoking area
Type of cuisine : International
Opening hours : 06:30 - 23:00
Air conditioning
Non smoking area
Inclusions: accomodation, buffet breakfast 3 courses dinner for two in restaurant, a gift.